Product Details
BHT food grade
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CAS:128-37-0
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HS CODE: 2907121900
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Formula: C15H24O
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Molecular Weight: 220.35000
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Structural Formula:
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Synonyms
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BHT FOOD GRADE
Butylhydroxytoluene
2,6-Di-tert-butyl-4-methylphenol
2,6-Di-tert-butyl-p-cresol
2,6-Di-Tert-Butyl-4-Methylphenol
4-methyl-2,6-di-tert-butylphenol
4-hydroxy-3,5-di-tert-butylphenylacetic acid
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USAGE
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This product is a broad-spectrum antioxidant with the largest dosage and the most widely used antioxidant in
phenolic antioxidants. It is widely used in polymer materials, petroleum products, rubber and food industry.
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SPECIFICATION
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TEST ITEM
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SPECIFICATION
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APPEARANCE
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WHITE CRYSTAL POWDER
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STANDARD
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GB29924-2013
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MELTING POINT
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≥69.0
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MOSITURE
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≤0.05
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Burning residue
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≤0.005
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Sulfate
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≤0.002
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As, mg/kg
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≤1
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Heavy metal (pb)mg/kg
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≤5
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Free phenol,w%
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≤0.02
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PTOPERTIES
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Boiling Point:
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265 °C(lit.)
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Flash Point:
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127 ℃
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Water-solubility
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insoluble
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Stability:
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Stable, but light-sensitive. Incompatible with acid chlorides, acid anhydrides, brass, copper, copper alloys, steel, bases, oxidizing agents. Combustible.
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Storage Condition:
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The storeroom is ventilated at low temperature and stored separately with oxidizing agent
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SAFETY INFO
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WGK Germany:
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1
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Danger type code:
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R22; R36/37/38
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Safety instructions:
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S26-S36-S37/39
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RTECS Number:
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GO7875000
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Dangerous Mark:
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Xn
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MSDS OF BHT FOOD GRADE
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TDS OF BHT FOOD GRADE
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RELATED PRODUCTS
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BHT FEED GRADE
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BHT TECHNICAL GRADE
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http://www.cheminternet.com/